Queensland Performing Arts Centre
Quality à la carte diningLocated on the ground floor of QPAC, The Lyrebird is QPAC’s à la carte restaurant, offering delicious dining in a comfortable setting.

The Lyrebird

Venue QPAC, South Bank, Brisbane

Dates

Overview
Dining
Program

Quality à la carte dining

Located on the ground floor of QPAC, The Lyrebird is QPAC’s à la carte restaurant, offering delicious dining in a comfortable setting. Enjoy a relaxing start to your evening with the quality food and excellent service of the Lyrebird.

The menu changes regularly to take advantage of seasonal produce.

Bookings are recommended
You can request a reservation online or call (07) 3840 7598. To ensure a relaxed meal, we recommend you select a reservation time as early as possible prior to the start of your performance.


QPAC accepts most major credit cards including American Express, Visa, MasterCard and Diners Club.

Pre-Paid Dining

Dine in style at a set price

The Lyrebird Restaurant offers a set price for patrons who book and pay for their dinner with their theatre tickets for Lyric Theatre and Concert Hall performances.

For only $75 per person, each diner will enjoy two courses, one side, plus a glass of house red or white wine, beer or soft drink to enjoy with each course.

Please note, pre-paid dining must be booked and paid for at least seven (7) days in advance of dining.

Meet Jarrod Wright

Jarrod Wright

Jarrod started his career as a chef in 1997, travelling within Australia and overseas to expand his culinary skills. 

Jarrod's most recent previous position was Executive Chef of Fraser Islands Kingfisher Bay Resort. With a wealth of experience gained from this and other world renowned Australian resorts including Hayman Island, Hamilton Island and Ayers Rock Resort, Uluru, Jarrod is committed to creating a unique dining experience at the Lyrebird Restaurant, bringing his own distinctive twist to modern cuisine.

With Jarrod's passion for the culinary arts he sources the freshest of produce to create elegant and fragrant dishes to excite the palate and enhance your dining experience.

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From $22.50 for main meals

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