Queensland Performing Arts Centre
The Art of Wine Dinner Series

The Art of Wine

Lyrebird Restaurant, QPAC

The QPAC Art of Wine dinner series offers an opportunity to enjoy award winning wines selected and presented by the winemaker together with a perfectly matched menu designed by QPAC Executive Chef Anthony Fullerton and Lyrebird Chef Jamie Pearce.

Join us for live music, great company and magnificent food and wine in this memorable series of dinners.


Sirromet Spring Feast | $120

Tuesday 25 September, 6pm
Find out why Sirromet wines are perfect for the Queensland climate and lifestyle. Hosted by winemaker Adam Chapman.

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Join the Dining Waitlist!

Entertain your taste buds at QPAC. Join the Dining Waitlist and be amongst the first to receive invitations to upcoming dining events and exclusive special offers.

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Queensland Government

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